Viking MVSOE6301BG Käyttöohje
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User Guide
RVL - 30″ Single & Double Wall Oven
MVSOE6301 | MVDOE6301
10:32 AM
10:32 AM
Table of Contents
Welcome and Thank You � � � � � � � � � � � EN-3
Register Your Product . . . . . . . . . . . . . . . EN-3
How to Avoid Damage to Your Appliance . . . . EN-3
Important Safety Instructions � � � � � � � � � EN-4
Safety Warnings � � � � � � � � � � � � � � � � EN-5
Single & Double Wall Oven Info. . . . . . EN-6
Oven Information� � � � � � � � � � � � � � � � EN-6
Physical Features & Accessories . . . . . . . . . EN-6
Interface Controls . . . . . . . . . . . . . . . . . EN-7
Control Bar Icons & Functions . . . . . . . . . . EN-7
Using Your Wall Oven � � � � � � � � � � � � � EN-8
Cooking Functions . . . . . . . . . . . . . . . . . EN-8
Cooking Screens Walkthrough . . . . . . . . . . EN-9
Setting Current Cooking Function Timer . . . .EN-10
Setting Meat Probe Temperature . . . . . . . .EN-10
Setting Up Autostart . . . . . . . . . . . . . . . . EN-11
Wireless Connections � � � � � � � � � � � � � EN-12
Setting Up WiFi & Viking Cloud App . . . . . . .EN-12
Appliance Settings � � � � � � � � � � � � � � � EN-13
Cooking Tips & Info . . . . . . . . . . . EN-14
Preheat vs No Preheat� � � � � � � � � � � � � EN-14
Rack Positions � � � � � � � � � � � � � � � � � EN-15
Baking Tips � � � � � � � � � � � � � � � � � � � EN-16
Baking Mode . . . . . . . . . . . . . . . . . . . .EN-16
Convection Baking Mode . . . . . . . . . . . . .EN-16
TruConvec
TM
Mode . . . . . . . . . . . . . . . . .EN-16
Bake and Convection Bake Cooking Tips . . . .EN-16
Pan Placement Tips . . . . . . . . . . . . . . . .EN-17
Baking/Convection Baking Chart� � � � � � � EN-18
Roasting Tips � � � � � � � � � � � � � � � � � � EN-19
Convection Roast Chart � � � � � � � � � � � �EN-20
Meat Probe Function � � � � � � � � � � � � � EN-21
To Set the Automatic Probe Function . . . . . .EN-21
Tips for Using the Meat Probe . . . . . . . . . .EN-21
Broiling Instructions � � � � � � � � � � � � � �EN-22
Broiling Tips . . . . . . . . . . . . . . . . . . . EN-23
Cleaning & Maintenance . . . . . . . . EN-24
Oven Surfaces . . . . . . . . . . . . . . . . . . EN-24
External Glass Surfaces . . . . . . . . . . . . . EN-24
Stainless Steel Parts . . . . . . . . . . . . . . . EN-24
Oven Racks . . . . . . . . . . . . . . . . . . . . EN-24
Meat Probe . . . . . . . . . . . . . . . . . . . . EN-24
Steam-Clean Function � � � � � � � � � � � � �EN-25
Replacing Oven Lights� � � � � � � � � � � � �EN-26
Troubleshooting � � � � � � � � � � � � � � � � EN-27
Notes � � � � � � � � � � � � � � � � � � � � � � EN-27
Service Information � � � � � � � � � � � � � �EN-28
Welcome and Thank You
Congratulations and welcome to the elite world of Viking ownership. We hope you will enjoy and appreciate the care
and attention we have put into every detail of your new, state-of-the-art wall oven.
At Viking Range, we take great pride in delivering high-quality appliances that combine innovative technology with
exceptional craftsmanship. Our wall ovens are designed to provide you with the utmost convenience and eciency,
ensuring that your meals are always cooked to perfection.
In this user guide, you will find detailed instructions on how to make the most of your new wall oven. We have included
step-by-step guides, helpful tips, and important safety information to ensure a seamless and enjoyable experience.
Should you have any questions or require assistance, please do not hesitate to reach out to our dedicated customer
support team. We are here to help you get the most out of your Viking wall oven.
We appreciate your choice of a our product and hope that you will again select our products for your other major
appliance needs.
For more information about the complete and growing selection of appliances, visit us online at vikingrange.com.
• DO NOT use the handle or oven door to lift the oven. Remove door before installation to ensure that it is not
used to lift the unit. Make sure pins are inserted into hinges before removing door to prevent injury to hands
and/or fingers.
• The misuse of the oven door(s) (e.g. stepping, sitting, or leaning on them) can result in hazards or injuries and
damage to the product.
• To prevent grease, oil, and food particles from accumulating, run the steam-clean cycle regularly. This will reduce
the need for harsh oven cleaning materials.
• NEVER cover any slots, holes or passages in the oven bottom or cover an entire rack with materials such as
aluminum foil. Doing so blocks air flow through the oven and may cause a fire hazard. Aluminum foil linings may
also trap heat, causing a fire hazard.
How to Avoid Damage to Your Appliance
Please visit the Viking Range's website (vikingrange.com/register) to register your product and create a My Viking
account to enjoy these benefits:
• Record your purchases with the ability to track your product information online.
• Have immediate access to your serial numbers, installation dates, and Use & Care manuals.
• View and purchase product accessories designed for your registered products.
• Ability to sign up for periodic emails with new product information, exciting new promotions, recipes and more.
Register now at vikingrange.com/register or complete and return the included registration card.
Register Your Product
How to Avoid Damage to the Black Chrome Handle
• Only use very gentle cleaners or water.
• Only use microfiber cloths.
• Using paper towels or rough cloths for cleaning will leave scratches that are very noticeable on Black
Chrome finishes.
Tuotetiedot
| Merkki: | Viking |
| Kategoria: | Uuni |
| Malli: | MVSOE6301BG |
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